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Spicy Lentil Soup – with Sautéed Escarole & Tomato

  Even summer needs it’s soup and this lentil soup is perfect for any rainy day or cool evening. It’s spicy with sautéed jalapeño in a starting soffritto of onions and carrots; made hearty with sliced gourmet mini potatoes and finished off with sautéed escarole and diced tomatoes in oil, garlic and red pepper flakes. […]

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Grilled Chicken Caprese

  Some things simply are a natural fit, like this grilled chicken caprese. They come together seamlessly and work together brilliantly; the perfectly grilled chicken breast, the melted mozzella, the ripe juicy tomato, the fragrant basil…all finished off with a drizzle of extra virgin olive oil and sweet balsamic vinegar. The hot/cold combo makes this […]

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