Archive | Free Recipes

Making Bread

  Making bread is easy. People just think it’s hard. Growing up, we made bread every week. In my restaurant, we made it every day and we had a very busy, really small kitchen. Making bread is organic, soothing and creative. It can be a baguette or a bun, a pizza or a pretzel, or […]

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Risotto Stuffed Pork Chops

I made (or should I say my students made) this in a recent cooking class. I wanted to demonstrate various cooking techniques and this was a good one for pan searing, sautéing and roasting. They stuffed pork chops with a risotto, crimini mushroom and spinach.mixture. It was delicious with the risotto picking up the juices […]

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Perfect Tomato Sauce

It’s almost as easy as opening a jar, but infinitely better tasting – and cheaper too! Recipe for tomato or marinara sauce. On this site I use both names interchangeably.  1 can crushed tomatoes (one with no added garlic or herbs) * 2 tablespoons olive oil (or enough to just cover the bottom of the pan […]

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Profiteroles

I don’t make many desserts, but the ones I make, I make a lot. I love using this recipe in my cooking classes because it’s impressive but so easy to make and it’s perfect when you need to make a dessert for a lot of people that they can make themselves and be wowed by. […]

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Frittatas

Frittatas are Italian omelets. They are usually made in a deep skillet on the stovetop and finished in the oven. They are super easy to make and infinitely versatile. All they really have in common are eggs. All the other ingredients are up to you. The one in the photo (yes it does look like […]

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