Archive | sauce

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Vegetable Lo Mein

Whenever I would take-out vegetable lo mein I’d always be disappointed by the limp vegetables and overcooked noodles…so I make it myself of course. I julienned all of my favorite vegetable – lots of them – and did a quick stir fry in sesame oil and then made the sauce my own with soy sauce […]

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Chicken Cutlets with Spiralized Squash

Even after years of experience I’m always surprised at how often the simplest dishes are the best. These chicken cutlets are a perfect example of this. Delicious in their unadorned state; made special when they’re topped with a simple sauté of spiralized zucchini and a wonderfully flavorful and versatile white wine sauce that is indispensable […]

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Thai Beef and Veggie Stir Fry

  I’ve been loving playing with Thai dishes…especially stir fries. I suppose it’s because I’m so used to saute that a stir fry is a natural for me because it’s really the same thing…food cut into similar size pieces and cooked in a small amount of oil, usually over high heat, and which the pan […]

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