Archive | Vegan

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Roasted Brussel Sprouts with Balsamic & Maple Syrup

I never used to like brussel sprouts until I had them sautéed or like this…roasted. They’re so flavorful and when tossed with oil, balsamic vinegar and maple syrup and baked until tender. The sugars in the vinegar and syrup caramelize and they’re intensely flavorful, so much so that I can’t stop eating them. Roasted brussel […]

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Kale, Pomegranate and Pear Salad

Every year for the holidays I prepare a variety of scrumptious dishes. With so many tempting treats to choose from, the greens often get ignored. No longer! Here’s a holiday salad that no one will overlook. It’s festive, fruity, fabulously delicious and good for you. Dressed up with kale, pomegranate seeds, walnuts and pears, who […]

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Top 5 Veggie Recipes Even Fussy Kids Will Eat

After years (decades really) of teaching people how to cook, I know for sure that most times when people say they don’t like vegetables, it’s because all they know is the over steamed wimpy kind that has had all the flavor sucked out of them. Or maybe they’ve never tasted vegetables picked at the height […]

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Top 5 Awesome Recipes…you can make in under 25 minutes.

Most nights most of us need dinner on the table fast. We don’t have time to luxuriate in the kitchen…that’s for weekends. So here’s my… Top 5 in under 25   From Simply Recipes – Sautéed Zucchini with Gruyere. You can see the awesomeness in the photo. Total prep and cook time…22 minutes From Cookie […]

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