Archive | Vegetarian

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Kale, Pomegranate and Pear Salad

Every year for the holidays I prepare a variety of scrumptious dishes. With so many tempting treats to choose from, the greens often get ignored. No longer! Here’s a holiday salad that no one will overlook. It’s festive, fruity, fabulously delicious and good for you. Dressed up with kale, pomegranate seeds, walnuts and pears, who […]

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Spinach & Artichoke Stuffed Spaghetti Squash

Stuffed Spaghetti Squash with Spinach & Artichoke Seriously, I think I can live on squash until next summer. It’s so versatile, delicious, and filling. This spaghetti squash is stuffed with spinach sautéed with onions and garlic to which I add chopped artichoke hearts and a bit of three cheeses: cream cheese, cheddar and parmesan. Sort […]

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Top 5 Veggie Recipes Even Fussy Kids Will Eat

After years (decades really) of teaching people how to cook, I know for sure that most times when people say they don’t like vegetables, it’s because all they know is the over steamed wimpy kind that has had all the flavor sucked out of them. Or maybe they’ve never tasted vegetables picked at the height […]

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